Pork Leek Sausage Cakes

Pork & Leek Sausage Cakes

Pork & Leek Sausage Cakes

By Cookpad Spain
30 minutes

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Details
  • Servings:   4
  • Calories:   389
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 leek
  • 1 onion
  • 1 tsp demerara sugar
  • 500 g 5% fat pork mince
  • 1 tsp garlic puree
  • 1.5 tbsp dried sage
  • 1 pinch ground nutmeg
  • 1 tsp table salt
  • 0.5 tsp black pepper (approx. 100 twists of a pepper mill)
  • 1 medium egg white
  • FryLight spray oil
Instructions

Pork & Leek Sausage Cakes serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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