Sausage and Mushroom Pasta in a Parmesan Cream

Name: Sausage and Mushroom Pasta in a Parmesan Cream
Ingredients: 2 cups Panko bread crumbs; 10 oz grated Parmesan cheese; 1/2 cup parsley, minced (divided in half); 1/4 cup green onions, minced (divided in half); 4 cloves garlic, minced (divided in half); 4 Tbsp olive oil; 4 Tbsp Butter; 1 lb Italian sausage, removed from casing; 1 lb mushrooms, sliced; 1 tsp thyme; 1 Tbsp sesame seeds; 1 large onion, diced; 2 Tbsp soy sauce; 1 Tbsp fish sauce; 2 Tbsp lemon juice; 1/4 cup flour; 1 qt Chicken or pork stock; 2 cups cream; 1 tsp black pepper; 1 lb pasta (fusilli or something similar)