Couscous Salad With Roasted Vegetables
Couscous Salad With Roasted Vegetables requires roughly 45 minutes from start to finish. One serving
Asparagus Couscous
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 cup couscous
- Zest of 1/2 lime
- 2 teaspoons vegetable oil
- 1 teaspoon coarse salt
- 8 ounces asparagus, sliced 1/4-inch thick on the bias
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