Ingredients
- 208 grams shrimp ((peeled and deveined))
- 1 tablespoon baking soda ((optional))
- 154 grams ground pork
- 35 grams scallions ((2 white part only, minced))
- 1 tablespoon oyster sauce
- 1 tablespoon Shaoxing wine
- 1 teaspoon toasted sesame oil
- 1 teaspoon potato starch
- 1/8 teaspoon ground white pepper
- 60 wonton wrappers
- 2 tablespoons Thai sweet chili sauce
- 1 tablespoon rice vinegar
- vegetable oil ((for frying))
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