Yellow Cucumber Dal Or Dosakaya Pappu

Yellow Cucumber Dal Or Dosakaya Pappu

Yellow Cucumber Dal Or Dosakaya Pappu


Serves 8

Details
  • Servings:   8
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • * 1 cup pigeon pea split lentil ( tuvar dal toor dal kandhi pappu)
  • * 2 to 2 1/2 cup water to pressure cook lentil
  • * 1/4 teaspoon turmeric powder
  • * 1 large onion, chopped to big chunk
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