Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Dinner Tonight: Tofu Green Bean and Shiitake Salad Recipe
Details
- Servings: 4
- Dish: salad
Cuisine
- asian
Ingredients
- ½ pound firm tofu, halved crosswise
- 2 tablespoons fresh lime juice (about 2 limes)
- 1 tablespoon Asian fish sauce
- 3 tablespoons soy sauce, divided
- 2 teaspoons sugar
- 2 red Thai chiles, stemmed, seeded, and minced
- 1 tablespoon vegetable oil
- 3 garlic cloves, minced
- ¼ pound shiitake mushrooms, stems removed, caps sliced ½-inch thick
- ¼ pound thin green beans, sliced on the diagonal into ⅓-inch lengths
- 3 scallions, minced
- ¼ cup cilantro, chopped
- ¼ cup mint, chopped
- 4 lettuce leaves (Boston, green leaf, romaine)
Instructions
Dinner Tonight: Tofu, Green Bean and Shiitake Salad Recipe serves 4 original recipe by Serious Eats.
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