Struffoli Recipe

Struffoli Recipe

Struffoli Recipe


10 minutes

Details
  • Servings:   8
  • Calories:   700
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   73g
  • Carb Total:   109g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   29g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • Ingredients
  • • 6 egg yolks
  • • zest of 1 lemon
  • • 1 tablespoon vanilla extract, or flavored liqueur of choice
  • • 3 cups all-purpose flour
  • • pinch of salt
  • • oil for frying
  • • 2 cups honey
  • • juice of 1 lemon
  • To garnish:
  • • candied sprinkles or powdered sugar
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