Roasted Acorn Squash Stuffed with spicy Biryani (Veg/vegan)
Roasted Acorn Squash Stuffed with spicy Biryani (Veg/vegan) is a side dish that serves 4. For $4.09
Spiced vegetable biryani
Details
- Servings: 10
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 2 tbsp vegetable oil
- 1small cauliflower, broken into small florets
- 2large sweet potatoes, peeled and cubed
- 1large onion, sliced
- 1l hot vegetable stock
- 3 tbsp hot curry paste (Madras is good)
- 1 red chilli, seeded and finely chopped
- large pinch of saffron strands
- 2 tsp mustard seed (black or white)
- 500g basmati rice
- 140g trimmed green bean, halved
- 2 lemons, juice only
- a handful of fresh coriander leaves
- 50g packet salted roasted cashew nuts
- poppadums and raita, to serve (optional)
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Special Vegetable Biryani
Special Vegetable Biryani could be just the gluten free recipe you've been looking for. For $2.58
Couscous Biryani
Couscous Biryani is an Indian recipe that serves 5. This main course has 436 calories, 16g
Comments