Carrot Quinoa Soup
Ingredients
- 3/4 cup quinoa, rinsed well and drained
- 5 cups low-sodium chicken or vegetable broth
- 2 tablespoon unsalted butter
- 1 cup chopped onion (about 1 small)
- 1 teaspoon whole cumin seeds (or 1/2 tsp ground)
- 1 teaspoon whole coriander seeds (or 1/2 tsp ground)
- 1 bag (1 lb) baby-cut carrots
- juice of 1 lime
- salt and freshly ground pepper
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