Rotisserie Chicken Soup With Pierogi Lots of Herbs

Rotisserie Chicken Soup With Pierogi & Lots of Herbs

Rotisserie Chicken Soup With Pierogi & Lots of Herbs

By Food52
1 hour 10 minutes

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Details
  • Servings:   6
  • Calories:   540
  • Protein:   42g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
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Ingredients
  • 1 whole store-bought rotisserie chicken
  • 6 thick or 8 thin celery stalks
  • 1 large yellow onion, peeled
  • 1 teaspoon (or more) whole black peppercorns
  • 2 teaspoons (or more) kosher salt
  • 1/3 bunch dill
  • 1/3 bunch parsley
  • 1/3 bunch scallions
  • 12 fresh or frozen pierogi (potato & cheese or potato & onion)
Instructions

Rotisserie Chicken Soup With Pierogi & Lots of Herbs serves 6 original recipe by Food52.

View original preparation instructions

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