Hmong Sausage with Purple Sticky Rice

Hmong Sausage with Purple Sticky Rice

Hmong Sausage with Purple Sticky Rice

By stonedsoup.net
Serves 10

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Details
  • Servings:   10
  • Calories:   333
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 1/2 lbs ground pork
  • 2 tbsp ginger
  • 2 tbsp lemongrass
  • 2 tbsp garlic cloves
  • 2 tbsp fish sauce
  • 2 Thai chilies
  • 1 tsp oyster sauce
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 1/2 cups sticky rice
  • 1/2 cup black sticky rice
  • 1 bunch cilantro (chopped )
  • 4 garlic cloves (minced)
  • 3 Thai chilies (minced)
  • 1/4 cup lime juice
  • 2 tsp fish sauce
  • 1 tsp oyster sauce
Instructions

Hmong Sausage with Purple Sticky Rice serves 10 original recipe by stonedsoup.net.

View original preparation instructions

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