Boiled or Panfried Dumpling Dough

Boiled or Panfried Dumpling Dough

Boiled or Panfried Dumpling Dough


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • 2 cups all-purpose flour
  • 1⁄8 teaspoon kosher salt
  • ¾ cup lukewarm water
  • 1 egg white
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