Preserved Peaches recipes

Preserved Peaches recipes

Preserved Peaches recipes


50 minutes

Details
  • Servings:   5
  • Calories:   264
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   63g
  • Carb Total:   63g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   preserve
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Cuisine
  • french
Ingredients
  • 3 pounds peaches
  • 4 cups water
  • 1 cup sugar
  • 4 lemon thyme sprigs, divided
  • Twi 2-inch strips orange peel, removed using a vegetable peeler, divided
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