Watermelon Feta Tomato Salad with Basil Vinaigrette

Watermelon Feta Tomato Salad with Basil Vinaigrette

Watermelon Feta Tomato Salad with Basil Vinaigrette

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   153
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 5 handfuls spinach, lettuce or other greens
  • 10-12 grape or cherry tomatoes
  • 1/4 seedless watermelon
  • 1/4 cup feta (ideally goat milk; or bulgarian cheese)
  • 2 tablespoons white wine vinegar
  • 5 tablespoons extra virgin olive oil
  • 20 leaves basil
  • salt and pepper
Instructions

Watermelon Feta Tomato Salad with Basil Vinaigrette serves 6 original recipe by Food52.

View original preparation instructions

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