Roasted Garlic and Dungeness Crab Soup

Roasted Garlic and Dungeness Crab Soup

Roasted Garlic and Dungeness Crab Soup


Serves 6

Details
  • Servings:   6
  • Calories:   628
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   46g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 3⁄4 cup olive oil
  • 12 cloves garlic, roughly chopped
  • 1 large shallot, minced
  • 1 cup dry white wine
  • 1⁄2 cup rice or all-purpose flour
  • 5 cups Dungeness crab stock
  • 2 cups half & half
  • Kosher salt and freshly ground black pepper, to taste
  • 1 cup grated parmesan
  • 1 cup cooked Dungeness crabmeat, finely shredded
  • Fennel fronds, for garnish (optional)
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