Longevity Noodles

Ingredients

• 2 quarts water
• 2 cups fresh mung bean sprouts or soybean sprouts (about 5 oz.)
• 1 1/2 teaspoons kosher salt
• 8 ounces fresh Chinese egg noodles (such as lo mein noodles)
• 1/4 cup chicken stock or vegetable stock
• 1 tablespoon plus 1/2 teaspoon light soy sauce, plus more to taste
• 1/2 teaspoon toasted sesame oil
• 1 tablespoon peanut oil
• 1 (1/4-inch-thick) slice unpeeled fresh ginger, lightly smashed
• 4 ounces fresh snow peas (about 1 cup), strings removed
• 3 large (1-ounce) fresh water chestnuts, peeled and sliced 1/8 inch thick (about 1/3 cup) or 1/3 cup drained canned sliced water chestnuts

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