Tomato Soup

Tomato Soup

Tomato Soup


1 hour 35 minutes

Ingredients
  • 3 pounds, medium plum tomatoes, halved lengthwise
  • 4 tablespoons olive oil
  • Salt and freshly ground black pepper
  • Pinch sugar
  • 3 tablespoons butter
  • 4 shallots, chopped
  • 2 tablespoons tomato paste
  • 4 cups chicken stock
  • 1/2 teaspoon cayenne
  • 1 cup heavy cream
  • 3 tablespoons chiffonade fresh basil leaves
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