Ricotta Paratha Indian flat bread

Ricotta Paratha (Indian flat bread)

Ricotta Paratha (Indian flat bread)


Serves 6

Ingredients
  • For the Paratha dough
  • 1/2 cup Wholemeal flour
  • 1/2 cup All Purpose Flour (plus extra for dusting)
  • 1/2 teaspoon salt
  • 2 tablespoons Canola oil
  • 1/2 cup water
  • 2 tablespoons Canola oil for frying
  • For the savory cheese filling
  • 1 cup Ricotta Cheese
  • 1/2 teaspoon seeded minced Jalapeno peppers
  • 1 tablespoon finely chopped cilantro
  • 1/4 teaspoon cumin seeds
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