V Eight Soup

V Eight Soup

V Eight Soup


Serves 4

Details
  • Servings:   4
  • Calories:   120
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • ½ cup green beans
  • ½ cup diced carrots
  • ½ cup corn kernels
  • ½ cup green peas
  • ½ cup lima beans
  • ½ cup chopped spinach
  • 1 potato, diced
  • 2 celery stalks, chopped
  • 2 tablespoons tomato paste
  • 2 tablespoons chopped parsley
  • 1 tablespoon salt, plus more to taste
  • ¼ tablespoon black pepper, plus more to taste
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