Quick Pickled Shrimp

Quick-Pickled Shrimp

Quick-Pickled Shrimp


Serves 4

Details
  • Servings:   4
  • Calories:   358
  • Protein:   28g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 pound shell-on medium shrimp
  • Kosher salt
  • 1 /2 medium fennel bulb, thinly sliced
  • 1 /2 medium onion, thinly sliced
  • 2 garlic cloves, thinly sliced
  • 1 /2 Fresno chile or red jalapeño, thinly sliced, seeded
  • 1 /2 cup fresh lemon juice
  • 1 /4 cup apple cider vinegar
  • 1 /4 cup extra-virgin olive oil
  • 2 tablespoons fennel fronds
  • Freshly ground black pepper
  • 1 /2 loaf ciabatta or country-style bread, sliced 1/2-inch thick, toasted
  • Mayonnaise (for serving; optional)
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