Paneer potato fried rice

Paneer potato fried rice

Paneer potato fried rice


Serves 4

Details
  • Servings:   4
  • Calories:   174
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 cups steamed rice
  • 1/4 cup small cube size boiled chopped potatoes
  • 1/4 cup finely chopped paneer
  • 1 tablespoon chopped onions
  • 3-5 chopped green chillies
  • 1 teaspoon soya sauce
  • 1/2 teaspoon tomato sauce
  • as per taste Black salt
  • 1.5 teaspoon peanut oil
  • 1/4 teaspoon ginger garlic paste
  • 1/4 teaspoon turmeric powder
  • 1 teaspoon chopped coriander leafs
  • as per taste Salt
  • 1/2 teaspoon ghee
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