Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Peppered yellow rice
Ingredients
- 25g butter
- 1 onion, finely chopped
- ½ tsp ground turmeric
- 300g basmati rice
- 500ml vegetable or chicken stock
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