Next add in the rice and thoroughly stir so all the rice is coated in the butter

Name: Next add in the rice and thoroughly stir so all the rice is coated in the butter
Ingredients: 1/2 Small pumpkin roughly chopped and roasted; 1 Glug of olive oil; Generous sprinkle of sea salt and freshly ground black pepper; 2 Shallots finely diced; 2 Cloves of garlic crushed and finely diced; 7-10 Sage leaves finely chopped; 2 Large knobs of butter; 3 cups Alborio/Carnaroli rice; 1 Small glass of white wine; 2 pints Good quality vegetable stock; 20-30 grams Taleggio Di Grotta (Depending on how strong you want it to be in the dish); 1 Extra knob of butter to finish; 2 handfuls Of good quality peppery rocket; 1 handful Radish sprouts; Extra freshly ground black pepper; Drizzle of extra virgin olive oil