Yogurt and Garbanzo Flour Gravy Kadhi recipes

Yogurt and Garbanzo Flour Gravy (Kadhi) recipes

Yogurt and Garbanzo Flour Gravy (Kadhi) recipes


30 minutes

Details
  • Servings:   4
  • Calories:   76
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 5 garlic cloves, thinly sliced
  • 2 tsp oil
  • 1/2 tsp cumin seeds
  • 1/2 tsp grated ginger (sometimes if I’m lazy, I just toss in two slices of ginger and take them out before serving)
  • 1/4 tsp fenugreek seeds (optional)
  • handful of curry leaves (optional)
  • 3/4 cup yogurt
  • 3 tbsp garbanzo bean flour (aka gram flour/besan)
  • 1/2 tsp turmeric
  • 1/4 tsp chili powder (or to taste)
  • 2 tbsp chopped cilantro
  • salt
  • 3 cups water
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