Turkish Yogurt Soup With Lamb Meatballs

Turkish Yogurt Soup With Lamb Meatballs

Turkish Yogurt Soup With Lamb Meatballs


Serves 4

Details
  • Servings:   4
  • Calories:   250
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • middle eastern
Ingredients
  • 2 tablespoons olive oil
  • 1 large yellow onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 pinch chile flakes
  • 1/4 cup rice
  • 2 1/2 cups water
  • 2 cups plain Greek-style yogurt
  • Salt and pepper
  • Chopped fresh flat-leaf parsley or cilantro, to serve
  • Lamb meatballs, to serve
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