Doughnuts
If you have around 45 minutes to spend in the kitchen, Doughnuts might be an amazing lacto
Sweet Miso Soup with Poached Egg
Ingredients
- 1 piece kombu (seaweed for making dashi)
- 2 tablespoons bonito flakes (optional)
- 2 1/2 cups water
- 1 teaspoon hijiki (dried seaweed)
- 1 piece small carrot, julienned
- 1/4 cup tofu, cut into cubes
- 2 1/2 tablespoons sweet miso (or white / mild miso)
- 1-2 Scallions, white and tender green parts thinly sliced
- 1 pinch sea salt (to taste)
- lime wedges (to serve)
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