Patacones Con Hogao Colombian style Fried Plantains with Tomato onion Sauce Recipe

Patacones Con Hogao (Colombian-style Fried Plantains with Tomato-onion Sauce) Recipe

Patacones Con Hogao (Colombian-style Fried Plantains with Tomato-onion Sauce) Recipe

By Serious Eats
45 minutes

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Details
  • Servings:   8
  • Calories:   574
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   28g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   44g
  •  
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 2 pounds ripe roma tomatoes (about 8 tomatoes)
  • 2 tablespoons olive oil
  • 1 small onion, finely sliced
  • 2 medium cloves garlic, minced (optional)
  • Kosher salt
  • 2 quarts vegetable oil
  • 4 green plantains, peeled and cut into 1-inch segments
  • Chopped parsley (optional)
Instructions

Patacones Con Hogao (Colombian-style Fried Plantains with Tomato-onion Sauce) Recipe serves 8 original recipe by Serious Eats.

View original preparation instructions

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