Dal Pakoras Lentil Fritters
Details
- Servings:   18
- Diet:   Balanced, Low-Sodium
- Meal:   lunch, dinner
- Dish:   main course
Cuisine
- indian
Ingredients
- 1 cup red lentil
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 jalapeno, roughly chopped
- 1 medium onion sliced, browned and frayed
- 1/4 cup cilantro leaves chopped
- 1 teaspoon Indian black salt (Kala namak)
- black pepper
- oil for frying
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