Sichuan Dry Fried String Bean

Sichuan Dry-Fried String Bean

Sichuan Dry-Fried String Bean

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   133
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 Pound Fresh String Beans
  • 6 Ounces Minced Pork or Beef
  • 2 Tablespoons Soy Sauce
  • 1 Tablespoon Cooking wine
  • 2 Tablespoons Chinese preserved vegetables, Chopped
  • 1 Tablespoon Garlic, sliced or minced
  • 1 Teaspoon Dried Chili
  • 1 Tablespoon Dried Shrimp (optional)
Instructions

Sichuan Dry-Fried String Bean serves 4 original recipe by The Daily Meal.

View original preparation instructions

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