The Best Shepherds Pie In A Cast Iron Skillet
Ingredients
- 2 lbs Russet potatoes, peeled and cubed
- 4-5 large cloves garlic, peeled and smashed
- Water, to cover
- Pinch salt
- ½ cup chicken stock, preferably organic
- ¼ cup heavy cream
- 3 tbsp unsalted butter
- Sea salt and black pepper, to taste
- 1 ½ lbs ground beef
- 2 tsp fresh rosemary leaves, finely chopped
- 2 tbsp Worcestershire sauce
- Sea salt and black pepper, to taste
- ¾ cup frozen corn kernels, thawed
- ¾ cup frozen peas, thawed
- 1 ¼ cups sliced frozen carrots, thawed
- Smoked paprika
- Fresh chives, chopped
- Shredded sharp cheddar cheese, optional
Instructions
The Best Shepherd's Pie In A Cast Iron Skillet serves 6 original recipe by operation40k.com.
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