All Purpose Pizza Dough

All-Purpose Pizza Dough

All-Purpose Pizza Dough

By Food Network
1 hour 50 minutes

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Details
  • Servings:   6
  • Calories:   347
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   61g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • italian
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Ingredients
  • 1 1/2 teaspoons active dry yeast
  • 1 1/2 cups warm water (about 110˚ F)
  • 2 cups bread flour
  • 1 3/4 cups all-purpose flour, plus more for kneading
  • 2 teaspoons sugar
  • 2 teaspoons kosher salt
  • 2 tablespoons extra-virgin olive oil, plus more for the bowl
Instructions

All-Purpose Pizza Dough serves 6 original recipe by Food Network.

View original preparation instructions

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