Grapefruit Honey Marmalade with Greek Yogurt Olive Oil Flaky Sea Salt and Mint

Grapefruit-Honey Marmalade with Greek Yogurt, Olive Oil, Flaky Sea Salt and Mint

Grapefruit-Honey Marmalade with Greek Yogurt, Olive Oil, Flaky Sea Salt and Mint

By Food Network
Serves 6

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Details
  • Servings:   6
  • Calories:   375
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   58g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • american
Comments
Ingredients
  • 2 grapefruits
  • 1 cup honey
  • 2 teaspoons pure vanilla extract
  • One 32-ounce container full-fat Greek yogurt, such as Fage or Chobani
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon flaky sea salt, such as Maldon
  • 1/4 lightly packed cup mint leaves
Instructions

Grapefruit-Honey Marmalade with Greek Yogurt, Olive Oil, Flaky Sea Salt and Mint serves 6 original recipe by Food Network.

View original preparation instructions

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