Carrabbas Pollo Rosa Maria
Ingredients
- Four 5 oz. chicken breasts
- 8 slices Parma Prosciutto
- 4 thick slices Fontina cheese
- 10 button mushrooms, thickly sliced
- ½ yellow onion, chopped
- 4 large cloves garlic, minced
- 4 TBL fresh basil, chopped
- 2 lemons, juiced
- 1 cup dry white wine
- 7-8 TBL unsalted butter, divided
- ¼ tsp. ground white pepper
- Kosher salt
- Cracked black pepper
- Dried oregano, garlic powder, salt & pepper to season the chicken
Instructions
Carrabba's Pollo Rosa Maria serves 4 original recipe by restaurantreciperecreations.com.
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