Grilled Lemongrass Shrimp
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Grilled
Har Kau Shrimp Dumplings
Details
- Servings: 6
- Dish: main course
Cuisine
- chinese
Ingredients
- FOR THE FILLING:
- 18 medium shrimp, peeled, deveined, and minced
- ¼ cup minced bamboo shoots
- 1 tsp. chicken bouillon granules
- 2 tsp. sugar
- 1 tbsp. vegetable oil
- Salt
- FOR THE SKINS:
- 1 ⅓ cups wheat starch
- 2⁄3 cup tapioca flour
- ¼ tsp. salt
- Vegetable oil
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