Roasted Vegetables
Need a gluten free and primal side dish? Roasted Vegetables could be an amazing recipe to try.
Roasted semolina soup
Details
- Servings: 6
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: soup
Cuisine
- american
Ingredients
- 3 tablespoons unsalted butter (50g)
- 1/3 cup fine semolina flour (60g)
- 3-4 cups broth of choice (vegetable, chicken or beef) depending on how thick you like your soup
- 2 pinches grated nutmeg (or more to taste)
- 1 pinch Hungarian sweet paprika
- 1 sprig fresh parsley, chopped
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