Batter Fried Scallions

Batter-Fried Scallions

Batter-Fried Scallions


Serves 4

Details
  • Servings:   4
  • Calories:   472
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   32g
  •  
  • Dish:   starter
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Cuisine
  • chinese
Ingredients
  • 1 cup white wine
  • 1 cup flour
  • Salt and freshly ground black pepper
  • 4 bunches of scallions, trimmed
  • Vegetable oil
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