Chicken and Corn Chowder recipes

Chicken and Corn Chowder recipes

Chicken and Corn Chowder recipes


1 hour

Details
  • Servings:   4
  • Calories:   720
  • Protein:   36g
  •  
  • Fiber:   7g
  • Sugar:   17g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   39g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 3 pieces leftover chicken, shredded
  • 4 slices bacon, cooked and crumbled
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • 1 white onion, chopped
  • 1 bell red bell pepper chopped
  • 2 pcs potatoes, cubed
  • 2 tbsp all purpose flour
  • 7 cups chicken broth (or water + 2 pcs chicken cube)
  • 2 bay leaf
  • 1 can corn kernels
  • 1 cup milk (I used evaporated milk)
  • spring onions
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