Ruby Red Braised Cabbage

Ruby Red Braised Cabbage

Ruby Red Braised Cabbage


1 hour 40 minutes

Details
  • Servings:   8
  • Calories:   65
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 head Purple Cabbage (small Head)
  • 2 whole Shallots, Thinly Sliced
  • ½ cups Red Wine
  • ¼ cups Port
  • ¼ cups Red Wine Vinegar
  • 1 teaspoon Kosher Salt
  • 1 whole Granny Smith Apple
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