Mussels Mariniere
Mussels Mariniere takes about 45 minutes from beginning to end. For $1.66 per serving,
Mussels in Garlic Miso Broth
Ingredients
- 2 kg (4.4 lb) mussels
- 3 tablespoons vegetabel oil
- 2 tablespoons sesame oil
- 1 onion, finely chopped
- 4 garlic cloves, finely chopped or minced
- 1 tablespoon mirin
- 1 tablespoon white miso
- 1 teaspoon grated ginger
- 1 tablespoon fish sauce
- 1 tablespoon unsalted butter
- finely chopped chives + chili oil + chili pepper + crusty bread, for serving
- 1 1 tomato, cored, seeded, coarsely chopped
- 120 milliliters (3/4 cup) vegetable or chicken stock
- 50 milliliters (1/4 cup) cooking cream or soy cream
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