Ingredients
- 1 cup Makai ka atta (Cornmeal)
- 1/2 Cup Maida flour
- 2 Tsp Chilli flakes
- 1 Tsp Oregano
- to taste Salt
- 1 pinch Turmeric
- 2 Tbsp oil
- 1 Tbsp butter
- 1/2 Tsp red chilli powder
- as required Water
- as per need Oil for frying
- 2 Medium size tomatoes chopped
- 1 Medium size onion chopped
- 2 Tbsp green capsicum chopped
- 2 Tbsp yellow capsicum chopped
- 2 Tbsp sweet corn cooked
- 2 Tbsp coriander leaves chopped
- 1.5 Tsp red chilli flakes
- 1 Tsp oregano
- 1/2 Tsp Green herbs
- 1 Tsp chaat masala
- To taste Salt
- 1 Tsp lemon juice
- 1/2 Cup cheese
- 300 ml milk
- 2 Tbsp butter
- 1/2 Tsp turmeric powder
- 2 Tbsp corn starch slurry
- as per taste Salt
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