Salsa Pizza
Ingredients
- 2 cups whole-wheat flour
- 1 cup nonfat refried beans
- 2/3 cup water
- 1/2 cup yellow cornmeal
- 1/4 cup fat-free egg substitute
- 3 tablespoons nonfat dry milk powder
- 2 tablespoons canola oil
- 1 tablespoon honey
- 1 tablespoon active dry yeast
- 2 teaspoons chili powder
- 1 1/2 teaspoons salt
- 2 packages (8 ounces each) nonfat cream cheese, at room temperature
- 2 cups chunky fat-free salsa, drained
- 1 cup shredded reduced-fat Cheddar cheese
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