Butternut Squash Frittata
The recipe Butternut Squash Frittata can be made in approximately 45 minutes. This recipe serves
Breakfast Burrito
Ingredients
- 4 eggs
- 4 egg whites
- Kosher salt
- Black pepper
- 1 tablespoon unsalted butter
- 4 scallions, trimmed and thinly sliced
- 1 large tomato, cored and diced
- 1 ripe avocado, peeled, pitted, and diced
- ¼ cup cilantro, chopped
- 2 ounces cheddar cheese, grated or sliced
- 4 whole-grain flour tortillas
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