Eton Mess Dessert
Eton Mess Dessert might be a good recipe to expand your dessert recipe box. This gluten free and lacto
Eton Mess with Rhubarb Gin Jam and Lemon Basil Meringue
Ingredients
- 1/2 cup fresh basil leaves
- Zest of 1/2 a small lemon
- 1/2 cup sugar
- 1/4 heaping cup egg whites (about 2 large eggs)
- Juice of 1/2 a small lemon (1 tablespoon)
- 3 stalks rhubarb
- Juice of 1/2 a small lemon (1 tablespoon)
- 1/4 cup sugar
- 2 tablespoons gin
- Pinch of kosher salt
- 1 punnet full of strawberries (about 2 cups)
- 2 tablespoons light brown sugar
- 1 cup heavy cream
Instructions
Eton Mess with Rhubarb-Gin Jam and Lemon-Basil Meringue serves 6 original recipe by Food52.
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