Cauliflower, Brown Rice, and Vegetable Fried Rice
The recipe Cauliflower, Brown Rice, and Vegetable Fried Rice is ready in around 30 minutes and
Cauliflower Soup: Minestra di Cavolofiore
Ingredients
- 1/4 cup extra-virgin olive oil
- 2 pounds cauliflower, cut into florets
- 4 cups brown chicken stock, recipe follows
- 2 cloves garlic, sliced
- 2 bay leaves
- 1 cup crushed tomatoes
- Pinch red pepper flakes
- Salt and pepper
- 1 pound mezza ziti (half-sized ziti)
- 2 tablespoons extra-virgin olive oil
- 3 1/2 pounds chicken wings, backs, and bones
- 3 carrots, coarsely chopped
- 2 onions, coarsely chopped
- 4 ribs celery, coarsely chopped
- 2 tablespoons tomato paste
- 1 tablespoon black peppercorns
- 1 bunch parsley stems
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