Grilled Swordfish With Melon-Mint Salsa
The recipe Grilled Swordfish With Melon-Mint Salsa can be made in around 45 minutes. For $4.06
Cantaloupe Breakfast Bowls
Details
- Servings: 2
- Diet: Balanced, High-Fiber
- Meal: breakfast
- Dish: desserts
Cuisine
- american
Ingredients
- 1 cantaloupe, halved
- 1.5 c. almond milk
- 1 c. frozen raspberries, plus fresh raspberries, for garnish
- 1 banana, sliced into coins, divided
- 0.5 c. frozen pineapple or mango
- 0.5 c. Greek yogurt
- 1 tsp. pure vanilla extract
- 0.5 c. granola
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