Sausage and Egg Rolls

Sausage and Egg Rolls

Sausage and Egg Rolls


Serves 12

Details
  • Servings:   12
  • Calories:   404
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 12 dinner rolls
  • 3 slices of American cheese, quartered
  • 6 eggs, lightly beaten
  • 9.6 Ounces Johnsonville Fully Cooked Original Recipe or Turkey Breakfast Sausage Links, cut into quarter inch pieces
  • 1/2 Cup sweet red bell pepper, chopped
  • 2 green onions, chopped
  • 1/4 Teaspoon black pepper
  • 1/2 Cup pepper jack or Cheddar cheese, shredded
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