Spicy Carrot Soup With Crème Fraîche and Coconut

Name: Spicy Carrot Soup With Crème Fraîche and Coconut
Ingredients: 1 tablespoon extra virgin olive oil, 1 turn of the pan; 2 tablespoons butter; 1 medium onion, chopped; 1 1/2 pounds carrots, peeled and rough chopped; 6 cups chicken stock; 1 tablespoon mild curry paste or 1 1/2 tablespoons curry powder; 1 tablespoon chopped garlic; 1 tablespoon ground coriander; 1/4 to 1/2 teaspoons ground cayenne pepper; 2 tablespoons fresh ginger; kosher salt a taste; pepper a taste; Crème fraîche garnish; fresh grated coconut garnish