Golden Summer Squash Corn Soup

Golden Summer Squash & Corn Soup

Golden Summer Squash & Corn Soup


Serves 4

Details
  • Servings:   4
  • Calories:   131
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1/4 cup crumbled feta cheese
  • 1 14-ounce can reduced-sodium chicken broth, or vegetable broth
  • 2 medium summer squash, (about 1 pound), diced
  • 3 teaspoons chopped fresh herbs, such as thyme or oregano, divided
  • 1/4 teaspoon salt
  • 1 medium shallot, chopped
  • 1 cup fresh corn kernels, (from 1 large ear; see Tip)
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon lemon juice
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