Seasonal Breakfast Frittata

Seasonal Breakfast Frittata

Seasonal Breakfast Frittata


Serves 10

Details
  • Servings:   10
  • Calories:   286
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • american
Ingredients
  • 3/4 Pounds bulk mild Italian pork sausage or chorizo
  • 6 large eggs
  • 1 Cup heavy cream
  • Salt, freshly ground black pepper, and red pepper flakes
  • 2 large handfuls baby spinach, Swiss chard, or arugula, washed and spun dry
  • 8 Ounces feta cheese, crumbled
  • 1 large ripe tomato, coarsely chopped (optional)
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