Teriyaki beef recipe

Teriyaki beef recipe

Teriyaki beef recipe


15 minutes

Details
  • Servings:   4
  • Calories:   803
  • Protein:   70g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   21g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 4 sirloin steaks, cut into strips
  • 4tbsp teriyaki sauce
  • 1tbsp sesame oil
  • 2tbsp toasted sesame seeds
  • 3 spring onions, chopped
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